Tips to Extend Life of Your Commercial Refrigerator
Every food business owner loves the extended life of their commercial refrigeration unit. Because all that matters to them is good food for a successful business, they do what it takes for the adequate upkeep of the machine. For the sake of the unit’s lifespan and a heavy investment they made, they also consider refrigerator preventative care.
Therefore, if you also own food business and are new to handling it better, given below is the guide right from the experts. This manual will provide you with essential tips for extending the life of your commercial refrigeration system. Keep on reading!
Ensure a Suitable Room Temperature for the Unit
One of the primary reasons the freezers and chillers fail to perform efficiently is the inappropriate room temperature. And if you don’t want unnecessary refrigeration repairs or replacement in South Florida, ensure the room is neither too cold nor too hot. Keep this thing in mind during the installation process only, and you will see how long-lasting your investment has turned out.
Maintain the Fans, Compressor, and the Evaporator
Routine maintenance is a must and should include the close inspection of the fans, compressor, and evaporator. These components help circulate the cold air to keep the stored food ideal. Unfortunately, piled-up unwanted dust particles can decrease their cooling ability. Hence, you must ensure their proper upkeep and prevent expensive repairs or replacements.
Invest in Regular Condensor Coil Clearance
Condenser coils are responsible for eliminating heat from the unit and keeping the inside cool. However, without needed maintenance, it fails to deliver the desired outcomes. Thus, get the best commercial refrigeration services in Palm Beach County and Broward County, Florida for the periodical check or clearance of the coil and other quality repairs. Moreover, we recommend you get the job done at least every six months, so you don’t need to rush for emergency support during the odd hours.
Avoid Overloading the Unit with Eatables
As mentioned above, you need proper airflow inside the unit, which is hard to achieve with too-much stored food in it. Overcrowded freezers and chillers block ways for adequate ventilation and prevent the system from functioning well. Hence, guide your staff against flooding the storage with unnecessary food items. Also, get a new system if your business demands more space for the food.
Final Words
Having read that, you must know by now that it’s not your job to inspect and maintain the technical assets of your food business. Therefore, count on Green Refrigeration LLC Palm Beach Gardens, FL. We are a trusted commercial refrigeration company that offers high-quality, fast response, and affordable technical assistance. Consult our certified professionals anytime, and they will help extend the life of your cooling unit like a pro. Don’t wait, schedule an appointment now and save more than 35% electricity and save money!
